3 Best Gravy Separators for Perfect Sauces
When it comes to making perfect sauces, a good gravy separator becomes your secret weapon, separating fat effortlessly and ensuring a smooth, flavorful finish. Whether you’re eyeing the large-capacity OXO Good Grips model, which features a built-in strainer and leak-proof valve, the transparent glass Fox Run separator with measurement markings, or the versatile Vondior with a bottom release spout and added tools, each offers unique advantages worth considering. Still unsure which suits your kitchen style? Let’s compare the best options to help you elevate your cooking game—because everyone deserves a sauce that’s just right.
OXO Good Grips Good Gravy 4-Cup Fat Separator
- Easily separates fat for leaner gravies, soups and sauces
- Built-in strainer catches unwanted bits
If you want a fat separator that makes removing extra fat and bits quick and easy, the OXO Good Grips Good Gravy 4-Cup Fat Separator is a great option. It has clear measurements in cups, ounces, and milliliters. This makes pouring precise and simple, so you don’t guess.
The separator has a removable top with a built-in strainer. This stops clogs and keeps everything flowing smoothly. It also has a silicone shut-off valve that prevents leaks. The handle is shaped so it’s comfortable to hold, even when pouring hot liquids. The plastic body is dishwasher safe, so cleaning up is quick and easy. It’s built tough to last and handle regular use in the kitchen.
Think of this fat separator as your go-to tool for making healthier, cleaner sauces and broths. It helps you remove excess fat easily and quickly so your dishes turn out better.
Best for: Home cooks and chefs who want a simple, reliable tool to separate fat from sauces, stocks, and broths.
Pros:
- Clear measurements for easy, accurate pouring
- Built-in strainer and leak-proof valve
- Dishwasher safe and built to last
Cons:
- Only holds 4 cups, which might be small for large meals
- Plastic might feel less fancy than shiny metal versions
- Some users prefer a stronger lid or handle for hot, heavy jobs
This tool makes cooking faster and cleaner. It’s a simple way to make your dishes healthier and tastier.
Fox Run Gravy and Fat Separator with Measurements and Strainer, Glass, 1 Liter
- MAKE DELICOUS GRAVY: Take the fat out of your gravy to improve the flavor and make it healthier by using the Fox Run Fat...
- STRAINER LID: Filter out unwanted ingredients out of your gravy by pouring your stock through the silicone strainer lid right...
The Fox Run Gravy and Fat Separator is a handy tool for your kitchen. It’s made of clear tempered glass, so you can easily see how much liquid is inside. It holds up to 1 liter, which is good for making larger amounts of gravy or stock. The measurements are marked in both standard and metric units, so you can measure exactly what you need. The lid is made of silicone and has vents to pour hot liquids safely. The strainer helps you filter out fat or particles easily.
This separator is great for anyone who wants to make healthier dishes. It helps you remove excess fat from gravy or broth quickly. You can wash it in the dishwasher, but many people prefer hand washing to keep it long-lasting.
Who should buy it: Home cooks and chefs who want an easy way to filter fat and make healthier meals.
Pros:
- Made of strong, clear glass so you see the liquid inside.
- Easy to measure with marked units.
- Safe pouring with a vented lid and built-in strainer.
Cons:
- Holds only 1 liter, so you might need to refill for big batches.
- Some users find it cracks in the dishwasher.
- Over time, it might stain or get tiny cracks with frequent use.
This separator makes removing fat simple and safe. It’s a small tool that can improve your cooking and help you create healthier, tasty dishes.
Fat Separator with Bottom Release, 4-Cup Gravy Separator with Oil Strainer and Multifunctional Peeler (Red)
- HEALTHIER MEALS WITH VONDIOR FAT SEPARATOR: This oil strainer is the perfect choice when making healthier gravies, soup, or...
- MULTIPLE FUNCTIONS OIL STRAINER: The improved Vondior fat separator with bottom release works with hot or cold fluids;...
The Vondior Fat Separator helps you remove excess fat from sauces, gravies, and soups easily. It has a push-button spout at the bottom so you can control how much liquid comes out. This makes pouring simple and keeps your kitchen neat. The separator holds 4 cups (about 1 liter), so you can use it for many recipes. It’s made from clear, BPA-free plastic, so you can see how much liquid is inside. The see-through design helps you avoid overfilling.
The built-in strainer filters out thick bits, so your sauce stays smooth. The silicone drip plug allows you to remove hot liquids safely without spills. The large handle makes it easy to hold and pour with one hand. Plus, you get a handy 3-in-1 peeler. It helps you peel vegetables quickly and easily, adding more value to your kitchen tools.
This separator is great for home cooks and chefs. It helps make healthier meals by removing extra fat from your foods. It’s simple to use, clean, and built to last.
Keep in mind, the separator is only 4 cups. You may need a bigger one for large batches. Also, some users find the instructions could be clearer to help with setup and cleaning.
Factors to Consider When Choosing Gravy Separators for Perfect Sauces
When choosing a gravy separator, it’s important to take into account its capacity and size to match your typical cooking batches—nobody wants to juggle multiple pours. Ease of use and material durability go hand-in-hand, making sure you can handle splatters without the worry of cracking or warping over time. Plus, keeping cleanup simple and trusting measurement accuracy can save you time and avoid soggy surprises in your sauces.
Capacity and Size
Choosing the right size of a gravy separator is important. It helps you work faster and makes cooking easier. If you often cook big meals or holiday dinners, pick a separator with a 3-4 cup size. It can hold large amounts of liquid so you don’t have to empty it all the time.
For everyday cooking or quick jobs, a smaller separator with 1-2 cups works better. It’s smaller and easier to store, and it’s just right for small tasks. If you have a small kitchen, a compact separator can fit nicely on your counter.
But be careful—if your recipes make a lot of liquid, a tiny separator might make you empty it many times. That can be annoying and slow you down.
Pick a size that matches how much you usually cook. A good fit means less spilling and fewer trips to the sink. This keeps your kitchen work smooth and easy.
Ease of Use
Even if you love making sauces, focusing on how easy it is to use your tools can make cooking way better. A gravy separator with a comfy handle helps you pour smoothly and avoid drips. Features like built-in strainers catch bits of food and save time cleaning up. Look for a clear measurement mark on the side so you know exactly how much you have. This helps you get your recipe just right every time. Sealing parts, like silicone valves, block hot liquid from spilling when you transfer sauce, keeping your kitchen safe. A bottom spout or valve makes removing extra fat quick and simple. You don’t need to tilt or use extra tools. All these parts work together to make pouring, draining, and cleaning up easy. This way, getting the perfect sauce becomes almost effortless.
Material Durability
The durability of a gravy separator depends on what it’s made of. Good materials make it last longer in your kitchen. High-quality plastics, tempered glass, and stainless steel are the best choices. BPA-free plastics don’t crack or warp when hot liquids touch them. That makes them safer and more durable. Tempered glass is strong and won’t shatter easily, so it’s a reliable choice. Stainless steel resists scratches, stains, and rust. It stays good, even after many dishwasher cycles. The parts inside, like seals, valves, and strainers, also need to be sturdy. Well-made parts won’t leak or break over time. Choosing a gravy separator with good materials saves you money. It means fewer replacements and better sauces every time.
Cleaning Convenience
Cleaning your gravy separator can be easy if you choose the right one. Look for models that are dishwasher safe. These allow you to load and run them in the dishwasher, saving time and effort. Detachable parts and strainers are also helpful. They come apart easily, so you can clean every piece well and get rid of any leftover food or grease. Clear materials like glass or plastic make it simple to see if any crumbs or gravy are left behind. This helps you spot dirt before using the separator again. Non-stick or smooth surfaces give less room for food to stick. They make washing by hand quick and simple. Designs without many tiny corners or cracks make cleaning easier. This helps keep your separator clean and safe to use. When you pick a gravy separator with these features, cleanup becomes fast and stress-free. That means more time for cooking and enjoying your tasty sauces.
Measurement Accuracy
Choosing a gravy separator that gives accurate measurements makes cooking much easier. Clear markings in cups, ounces, or milliliters help you know exactly how much liquid you have. This stops you from filling the separator too full or not enough. Nobody wants a gravy that is too watery or too thick.
A good separator has measurements that are easy to read. The numbers shouldn’t fade or smudge. This way, you can trust what you see each time. When your separator is precise, it helps you remove the right amount of fat. That keeps your gravy tasty and just right.
Having accurate measurements helps control portions, especially when you cook for many people or in a professional kitchen. The more exact your separator is, the less guessing you have to do. This leads to consistent, delicious sauces every time. With a good separator, you can make gravy that turns out just right every time.
Leak Prevention
To make smooth, fat-free sauces with a gravy separator, preventing leaks when pouring is very important. A good separator has a tight seal around the lid and spout. The seal is often made of soft silicone or rubber that expands or shrinks to fit snugly. This keeps liquid from dripping even if you’re in a hurry. Some separators have a spout with a shut-off valve. This gives you control over when the liquid flows out and helps stop spills. The best ones are made from BPA-free plastic or tempered glass. These materials fit well and don’t leak. Clear measurement marks on the side make it easy to see how much liquid you have. A secure lid helps keep everything stable so you can pour without splashing. Good leak prevention makes cooking with your separator cleaner and more fun.
Versatile Functionality
A gravy separator is a handy tool in the kitchen. It’s used to pull fat out of sauces and gravies. But it can do more than just that. You can use it for liquids like broth or stock. It’s great for watering plants or even mixing medicines quickly.
Many separators have a built-in strainer. This helps catch unwanted bits, like small food pieces. They also have measurement marks. These make it easy to pour the exact amount you need. A special spout at the bottom lets you drain liquids slowly and smoothly. That way, you don’t spill or lose any liquid.
The materials used for these tools matter. Many are made from BPA-free plastic, glass, or tough polycarbonate. These materials handle hot and cold liquids well. Some models even come with useful extras, like peelers. These attach to the separator and add more ways to use the tool.
Because of these features, the separator becomes more than just a fat remover. It becomes a small, all-in-one kitchen helper. It saves space, time, and effort. With one tool, you can do many different tasks. It’s like a mini multi-tool for your kitchen — simple, useful, and easy to use.
Price and Value
When choosing a gravy separator, think about price and value. You want a good tool that does the job well without costing too much. More expensive models often come with helpful features like built-in strainers or spouts that make pouring easier. These are nice upgrades that help you cook smoother sauces. Cheaper models may save you money at first, but they might not last long or have clear measurement marks. This can mean replacing them sooner. It’s a good idea to read reviews before buying. Reviews tell you what real users think about the product. Picking a separator with good reviews and a warranty can save you money later. It will last longer and give you peace of mind. Nobody wants a fancy-looking tool that breaks easily in the kitchen.
FAQs
Can Gravy Separators Be Dishwasher Safe?
Yes, many gravy separators are dishwasher safe, making cleanup easy. Always check the manufacturer’s instructions first. Typically, dishwasher-safe models are made from durable materials like BPA-free plastic or stainless steel, ensuring safe, hassle-free washing.
What Materials Are Safest for Food-Contact Gravy Separators?
You should look for gravy separators made from BPA-free plastic, stainless steel, or glass. These materials are safe for food contact, durable, easy to clean, and won’t leach harmful chemicals into your sauces or gravies.
How Accurate Are Measurements in Different Separator Models?
Most separator models are quite accurate, typically measuring within 1-2 tablespoons, but accuracy varies. You can trust high-quality models with clear measurement markings and built-in level indicators for precise pouring and portioning, ensuring perfect sauces every time.
Are Gravy Separators Suitable for Other Liquids Besides Sauces?
Yes, gravy separators are versatile and work well for other liquids like broth, juices, or fat drippings. You just have to make certain the separator’s design suits the liquid’s consistency, making cleanup easy and efficient for various kitchen tasks.
Which Separator Is Best for Large Volume Cooking?
You should choose a large-capacity gravy separator, like a heavy-duty, stainless steel model with a wide spout. It handles high volumes efficiently, making it ideal for large-volume cooking and quickly separating fats from broths or sauces.
DK Jacks is a passionate food enthusiast, recipe developer, and culinary explorer. With a love for both traditional and innovative flavors, DK brings a fresh perspective to the kitchen. When not experimenting with new ingredients, you’ll find DK capturing food moments through the lens or sharing cooking tips with fellow foodies.🍽️📸✨
Last update on 2026-01-20 / Affiliate links / Images from Amazon Product Advertising API
