11 Tim Hortons Copycat Recipes to Make Your Mealtime More Delicious

There’s something undeniably comforting about the flavors and treats from Tim Hortons, Canada’s beloved coffee and donut chain. But what if you could recreate those iconic menu items right in your own kitchen?

From their famous Double-Double coffee to sweet Apple Fritters and savory Everything Bagels, these 11 copycat recipes bring the magic of Tim Hortons to your home.

Whether you’re craving breakfast, lunch, or a sweet snack, this collection has everything you need to make mealtime more delicious. Let’s get cooking!

1. Tim Hortons Copycat Double-Double Coffee

About: Recreate the iconic “Double-Double” coffee from Tim Hortons at home! This creamy, perfectly sweetened brew is a Canadian classic that’s easy to make with just a few ingredients.

Ingredients:

• 1 cup strong brewed coffee (or espresso)
• 2 tablespoons granulated sugar
• 2 tablespoons cream or half-and-half

Instructions:

1. Brew Your Coffee: Start by brewing your favorite coffee using either a drip machine or an espresso maker for stronger flavor.
2. Sweeten It Up: In a mug, dissolve 2 tablespoons of sugar into the hot coffee. Stir well until fully incorporated.
3. Add Cream: Pour in 2 tablespoons of cream or half-and-half and stir again to combine.
4. Serve & Enjoy: Serve immediately while still warm. Adjust sweetness or cream levels as desired.

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2. Tim Hortons Copycat Iced Cappuccino

About: Cool down on a hot day with this refreshing copycat version of Tim Hortons’ beloved Iced Cappuccino. It’s frothy, sweet, and utterly satisfying!

Ingredients:

• 1 cup cold brew coffee or chilled strong coffee
• ½ cup milk (dairy or non-dairy)
• 2 tablespoons vanilla syrup (store-bought or homemade)
• Ice cubes
• Whipped cream (optional)

Instructions:

1. Prepare the Base: Combine the cold brew coffee, milk, and vanilla syrup in a blender. Blend until smooth and slightly frothy.
2. Add Ice: Fill a tall glass with ice cubes and pour the blended mixture over them.
3. Top It Off: Add a dollop of whipped cream if you’d like extra indulgence.
4. Enjoy Immediately: Sip through a straw and savor the cool, caffeinated goodness.

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3. Tim Hortons Copycat Apple Fritter

About: These fluffy, cinnamon-spiced apple fritters are crispy on the outside and soft on the inside—just like the ones from Tim Hortons. They’re perfect for breakfast or dessert!

Ingredients:

• 1 cup all-purpose flour
• 1 teaspoon baking powder
• ¼ teaspoon salt
• 1 large egg
• ½ cup milk
• 1 tablespoon melted butter
• 1 medium apple, peeled, cored, and diced
• Vegetable oil for frying
• Glaze: 1 cup powdered sugar, 2 tablespoons milk, ½ teaspoon vanilla extract

Instructions:

1. Make the Batter: In a bowl, whisk together flour, baking powder, and salt. In another bowl, beat the egg, then add milk and melted butter. Mix wet and dry ingredients until combined. Fold in diced apples.
2. Fry the Fritters: Heat about 2 inches of vegetable oil in a deep pan to 350°F (175°C). Drop spoonfuls of batter into the oil and fry for 2-3 minutes per side, or until golden brown. Drain on paper towels.
3. Prepare the Glaze: Whisk together powdered sugar, milk, and vanilla extract until smooth.
4. Glaze the Fritters: Drizzle glaze over the cooled fritters or dip them halfway into the glaze. Let it set before serving.

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4. Tim Hortons Copycat French Vanilla Latte

About: Bring the cozy vibes of Tim Hortons to your kitchen with this rich and creamy French Vanilla Latte. Perfect for mornings when you need a little pick-me-up.

Ingredients:

• 1 shot espresso (or ½ cup strong brewed coffee)
• 1 cup milk (whole or 2% works best)
• 1 tablespoon vanilla syrup
• Frothed milk (optional)

Instructions:

1. Make the Espresso: Brew a single shot of espresso or prepare a small amount of strong coffee.
2. Heat the Milk: Warm the milk in a saucepan over medium heat or use a microwave. Stir in the vanilla syrup.
3. Combine Ingredients: Pour the espresso into a mug, followed by the sweetened milk. If desired, top with frothed milk for added texture.
4. Serve Hot: Garnish with a sprinkle of cinnamon or nutmeg if you’d like, and enjoy!

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5. Tim Hortons Copycat Donut Holes

About: Bite-sized and oh-so-delicious, these donut holes are inspired by Tim Hortons’ famous treats. They’re great for parties or snacking anytime.

Ingredients:

• 1 can refrigerated biscuit dough
• ½ cup granulated sugar
• 1 teaspoon ground cinnamon
• ¼ cup melted butter

Instructions:

1. Preheat Oven: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. Shape the Dough: Cut each biscuit into quarters to form small balls. Place them on the prepared baking sheet.
3. Bake: Bake for 8-10 minutes, or until golden brown. Allow to cool slightly.
4. Coat with Sugar: Melt the butter in a bowl. In another bowl, mix sugar and cinnamon. Dip each baked ball into the butter, then roll it in the cinnamon-sugar mixture.
5. Cool & Serve: Let them cool completely before serving.

6. Tim Hortons Copycat Chocolate Dip Donut

About: Indulge in the rich, chocolatey goodness of Tim Hortons’ classic Chocolate Dip Donut right at home. This recipe combines a soft, pillowy donut with a smooth chocolate coating for the ultimate treat.

Ingredients:

• 1 can refrigerated biscuit dough
• ½ cup granulated sugar
• 1 cup semi-sweet chocolate chips
• 2 tablespoons coconut oil or butter
• Sprinkles (optional)

Instructions:

1. Prepare the Donuts: Preheat your oven to 375°F (190°C). Flatten each biscuit into a donut shape by cutting out a small hole in the center using a round cookie cutter or bottle cap.
2. Bake: Place the shaped biscuits on a lined baking sheet and bake for 8-10 minutes, or until golden brown. Let them cool slightly.
3. Melt the Chocolate: In a microwave-safe bowl, melt the chocolate chips and coconut oil together in 30-second intervals, stirring until smooth.
4. Dip the Donuts: Dip one side of each baked donut into the melted chocolate, allowing any excess to drip off. Add sprinkles if desired.
5. Set the Chocolate: Place the dipped donuts on parchment paper and let the chocolate harden at room temperature or in the fridge for faster results.

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7. Tim Hortons Copycat Chili

About: Warm up with this hearty, flavorful chili inspired by Tim Hortons. Packed with tender beef, beans, and spices, it’s comfort food at its finest.

Ingredients:

• 1 pound ground beef
• 1 onion, diced
• 2 cloves garlic, minced
• 1 can (15 oz) kidney beans, drained and rinsed
• 1 can (15 oz) diced tomatoes
• 1 cup beef broth
• 2 tablespoons tomato paste
• 1 tablespoon chili powder
• 1 teaspoon cumin
• Salt and pepper to taste
• Shredded cheddar cheese and sour cream for topping (optional)

Instructions:

1. Brown the Beef: In a large pot over medium heat, cook the ground beef until no longer pink. Drain excess fat.
2. Sauté Aromatics: Add the diced onion and garlic to the pot and sauté until softened.
3. Add Remaining Ingredients: Stir in the kidney beans, diced tomatoes, beef broth, tomato paste, chili powder, cumin, salt, and pepper. Bring to a boil.
4. Simmer: Reduce the heat to low and let the chili simmer for 20-30 minutes, stirring occasionally.
5. Serve: Ladle into bowls and top with shredded cheddar cheese and sour cream if desired.

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8. Tim Hortons Copycat Tomato Soup

About: Creamy, tangy, and oh-so-comforting, this homemade version of Tim Hortons’ Tomato Soup pairs perfectly with a grilled cheese sandwich.

Ingredients:

• 2 tablespoons butter
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 can (28 oz) crushed tomatoes
• 1 cup vegetable or chicken broth
• ½ cup heavy cream
• 1 teaspoon sugar
• Salt and pepper to taste
• Fresh basil for garnish (optional)

Instructions:

1. Sauté Aromatics: Melt the butter in a large saucepan over medium heat. Add the onion and garlic, cooking until translucent.
2. Add Tomatoes and Broth: Pour in the crushed tomatoes and broth. Bring to a simmer and cook for 10 minutes.
3. Blend the Soup: Use an immersion blender to puree the soup until smooth. Alternatively, carefully transfer the mixture to a blender and blend until creamy.
4. Finish with Cream: Stir in the heavy cream and sugar. Season with salt and pepper to taste.
5. Garnish and Serve: Ladle the soup into bowls and garnish with fresh basil if desired.

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9. Tim Hortons Copycat Everything Bagel

About: Start your morning with these savory Everything Bagels that rival Tim Hortons’. Topped with seeds and spices, they’re perfect for breakfast sandwiches or enjoyed plain with cream cheese.

Ingredients:

• 1 package active dry yeast
• 1 tablespoon sugar
• 1 ¾ cups warm water
• 5 cups bread flour
• 2 teaspoons salt
• 1 egg white, beaten
• Everything bagel seasoning (store-bought or homemade: sesame seeds, poppy seeds, dried garlic, dried onion, salt)

Instructions:

1. Activate the Yeast: In a bowl, dissolve the yeast and sugar in warm water. Let it sit for 5-10 minutes until foamy.
2. Make the Dough: In a stand mixer or large bowl, combine the flour and salt. Add the yeast mixture and knead until a smooth dough forms.
3. Let It Rise: Cover the dough and let it rise in a warm place for 1 hour, or until doubled in size.
4. Shape the Bagels: Divide the dough into 8 equal pieces. Roll each piece into a ball, then poke a hole through the center to form a bagel shape.
5. Boil and Bake: Preheat the oven to 425°F (220°C). Boil the bagels in batches in a pot of simmering water for 1 minute per side. Transfer to a baking sheet, brush with egg white, and sprinkle generously with everything seasoning.
6. Bake: Bake for 20-25 minutes, or until golden brown. Cool before slicing.

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10. Tim Hortons Copycat Hash Browns

About: Crispy on the outside and fluffy on the inside, these hash browns are the ultimate breakfast side dish. They’re just like the ones you love from Tim Hortons!

Ingredients:

• 2 large russet potatoes, peeled and grated
• ¼ cup all-purpose flour
• 1 egg, lightly beaten
• ½ teaspoon salt
• ¼ teaspoon black pepper
• Vegetable oil for frying

Instructions:

1. Prepare the Potatoes: Grate the potatoes and squeeze out excess moisture using a clean kitchen towel or paper towels.
2. Mix Ingredients: In a bowl, combine the grated potatoes, flour, egg, salt, and pepper. Mix well.
3. Form Patties: Shape the mixture into small patties, about ¼ inch thick.
4. Fry the Hash Browns: Heat oil in a skillet over medium heat. Fry the patties for 3-4 minutes per side, or until golden brown and crispy.
5. Drain and Serve: Remove the hash browns from the pan and drain on paper towels. Serve hot with ketchup or your favorite dipping sauce.

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11. Tim Hortons Copycat Blueberry Muffins

About: These moist and fruity blueberry muffins are bursting with flavor, just like the ones from Tim Hortons. Perfect for breakfast or as a sweet snack!

Ingredients:

• 1 ½ cups all-purpose flour
• ¾ cup granulated sugar
• 2 teaspoons baking powder
• ½ teaspoon salt
• ⅓ cup vegetable oil
• 1 large egg
• ⅓ cup milk
• 1 teaspoon vanilla extract
• 1 cup fresh or frozen blueberries

Instructions:

1. Preheat Oven: Preheat your oven to 400°F (200°C) and line a muffin tin with paper liners.
2. Mix Dry Ingredients: In a bowl, whisk together the flour, sugar, baking powder, and salt.
3. Combine Wet Ingredients: In another bowl, mix the vegetable oil, egg, milk, and vanilla extract.
4. Combine Mixtures: Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Gently fold in the blueberries.
5. Fill Muffin Cups: Spoon the batter evenly into the prepared muffin cups, filling each about ⅔ full.
6. Bake: Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
7. Cool and Enjoy: Allow the muffins to cool in the pan for 5 minutes before transferring to a wire rack. Serve warm or at room temperature.

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With these 11 Tim Hortons copycat recipes, you can enjoy your favorite meals and treats anytime without leaving your kitchen!

FAQs

Can I Use Alternative Flours in Tim Hortons Copycat Recipes?

You can definitely experiment with flour substitutions in recipes! Almond flour, for instance, adds a nutty flavor and delicate texture. Just note that it’s denser, so you might need to adjust liquid content and ratio.

Are These Recipes Suitable for Gluten-Free or Vegan Diets?

You’re wondering if your fave treats can fit your dietary needs? Absolutely! You can easily swap in vegan substitutes and gluten-free alternatives to make these recipes work for you – just get creative and enjoy!

Can I Make These Recipes in Advance and Freeze Them?

You’re wondering if you can prep ahead and freeze, right? Absolutely! Most recipes are freezer-friendly, so go ahead and do advance prep – portion, label, and freeze for up to 3 months, then thaw and bake when you’re ready!

Are Tim Hortons Copycat Recipes Healthier Than the Originals?

You’re probably wondering if making your own versions of favorite treats is a healthier move, and the answer is, it depends! A calorie comparison and nutritional analysis will reveal if your homemade goodies truly trump the originals with regard to nutrition.

Can I Use These Recipes for Large Events or Catering?

When planning a large event, you’ll love that these recipes are easily scalable for bulk orders, making them perfect for catering – just imagine wowing your guests with freshly baked treats that’ll make your event planning a total breeze!